Industry Updates
Nando’s spices up their menu with new bowls, wings and PERi-honey Yuzu sauce
When you’re out in a group, trying to find a restaurant that caters to everyone’s tastes is an Olympic sport …
chicken rice
Culture
A new Malaysian beer made with… Chinese parsley!?
Yep you read that right. A new beer has been launched that uses a leaf that you’ve probably eaten (or …
Education
WHAT!? Is Malaysia hiring foreigners as scientists too?
So you would probably know that the gomen is planning on bringing 1.5 million Bangladeshi workers over the course of …
Food
SINGAPOKE Birthday Wish 2: Homesick Hawker Food
Following up on our highly successful launch comic, we present Part 2 of our countdown to Singapore’s National Day – …