Contest Contribute! Food

How far have you gone to MAKAN something awesome? Tell us & WIN!


Malaysians can be a suuuper impatient bunch. Ok ok not everyone la, don’t terasa k…

So many flers like to cut queue on the road.... Photo from coffeeticks.my

So many flers like to cut queue on the road…. Photo from coffeeticks.my

And then also komplen internet so slow.... Taken by Flickr user Sybren A. Stuvel (Creative Commons)

And then also komplen cannot load YouTube la…. Taken by Flickr user Sybren A. Stuvel (Creative Commons)

But d’ya know when Malaysians are less impatient? When there’s good food involved. Just a coupla weeks back, we ran a survey for CILISOS’ first ever gameshow (kinda like Family Feud only more rojak). We asked participants what they loved most about our country, and out of about 350 respondents, 236 said ‘FOOD’. 

And then we asked, how long would Malaysians wait/travel for good food?

  • 52 Malaysians are daaaaamn impatient cos they would only wait 0-3 minutes.
  • 198 people others ok la quite reasonable, they’d wait 4-30 minutes.
  • The other 100 Malaysians would go beyond that time frame (even up to 4 hours), with 32 of them saying they’d “go as long as it takes because awesome food is worth it”. \m/ 

Aino, but, what about these 52 impatient flers la? Well, here’s where our sponsor’s message come in. Returning sponsors ah!! #yaycilisosstaffcangetsalary 😀

 

No need to travel far to have a laksa adventure edy

laksa_thumb_site_b

If you Google searched ‘malaysian food’, you’ll see that laksa is one of our favourite dishes (along with nasi lemak, char kueh teow, satay and kuih). And laksa itself has found its place all over Malaysia, with these 7 variations are the most popular ones. Sure got more one, we just dunno only.

The awesome folks at Maggi are all about bringing you the good stuff, real easy and real fast. They’ve crafted the brand new Maggi Royale Laksa range that ugaiz can now enjoy in the comfort of your own home. Siap with aircond and TV some more. (Or fan, if you bajet like us…)

The Sarawak Sambal Laksa is made with 8 herbs and spices, a hint of lime and a spicy chilli sambal infused with prawns, whereas the Johor Seafood Laksa has the signature fishy, busuk-y (the good kind, belacan!) flavour in a thick, rich gravy. Their noodles also not the same as your usual Maggi Mee, k…. these ones are springier and thicker, like most noodles you’ll find in a bowl of laksa 🙂

NAH, BACA:
Why did so many people gather at Ipoh's oldest McDonald's last Sunday?

As for the other 298 people in our survey, here’s how you can win some awesome laksaness without even leaving your home!

 

Tell us about your epic food adventure and win MAGGI Royale Laksa!

Das right! All y’all Malaysian epic journey flers, plz stand up. Maggi wants to reward ugaiz for your grit and determination. 10 best entries will win 2 jumbo packs of Maggi Royale Laksa (4 packs Sarawak & 4 packs Johor) so ugaiz can test how they taste yourselves 🙂 Onz??

Fill up the form below to join. Contest ends 24th December 2015 so hurrrrrrrry!

Your Name*

Your Email*

From where, to where, for what?*

How many hours did the journey take, from home and back to home?*

What made you do it?*

Did anything interesting happen along the way?*

Was it worth it?*

Got pictures or not??

I agree to grant CILISOS Media SDN BHD and Nestlé Products SDN BHD (MAGGI) the rights to use the content I submit in their promotional materials, royalty-free and without limitations. However, neither CILISOS Media nor MAGGI claim ownership of the content that you create, nor shall they be liable for damages resultant from unlawful use of the content submitted or any related copyright violations.

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